Original Research

Published on 11 Nov 2021

Comparison of the Diet Photograph Record to Weighed Dietary Record and 24 h Dietary Recall for Estimating Energy and Nutrient Intakes Among Chinese Preschoolers

in Nutrition Methodology

Yujie Xu
Ruonan Duan
Ping Feng
Wanke Gao
Dong Xing
Guo Cheng

Frontiers in Nutrition

doi 10.3389/fnut.2021.755683

1,867 views
2 citations

Original Research

Published on 05 Nov 2021

The Chinese Adolescent Cohort Study: Design, Implementation, and Major Findings

in Nutrition Methodology

Ruonan Duan
Xiaoyu Wang
Shufang Shan
Li Zhao
Jingyuan Xiong
Lars Libuda
Guo Cheng

Frontiers in Nutrition

doi 10.3389/fnut.2021.747088

2,932 views
5 citations

Methods

Published on 22 Oct 2021

How to Estimate Food Prices and Diet Costs in Population-Based Studies?

in Nutrition Methodology

Aline Veroneze de Mello
Flavia Mori Sarti
Regina Mara Fisberg

Frontiers in Nutrition

doi 10.3389/fnut.2021.728553

2,624 views
3 citations

Original Research

Published on 18 Oct 2021

Feasibility Study of an Automated Carbohydrate Estimation System Using Thai Food Images in Comparison With Estimation by Dietitians

in Nutrition Methodology

Phawinpon Chotwanvirat
Narit Hnoohom
Nipa Rojroongwasinkul
Wantanee Kriengsinyos

Frontiers in Nutrition

doi 10.3389/fnut.2021.732449

2,790 views
4 citations

Original Research

Published on 15 Oct 2021

The Saturation Effect of Body Mass Index on Bone Mineral Density for People Over 50 Years Old: A Cross-Sectional Study of the US Population

in Nutrition Methodology

Ming Ma
Zhiwei Feng
Xiaolong Liu
Gengxin Jia
Bin Geng
Yayi Xia

Frontiers in Nutrition

doi 10.3389/fnut.2021.763677

5,263 views
19 citations

Original Research

Published on 23 Sep 2021

Online Food Frequency Questionnaire From the Cohort of Universities of Minas Gerais (CUME Project, Brazil): Construction, Validity, and Reproducibility

in Nutrition Methodology

Heloísa Gambarelli de Araújo Azarias
José Luiz Marques-Rocha
Aline Elizabeth da Silva Miranda
Luana Caroline dos Santos
Ana Luíza Gomes Domingos
Helen Hermana Miranda Hermsdorff
Josefina Bressan
Fernando Luiz Pereira de Oliveira
Arieta Carla Gualandi Leal
Adriano Marçal Pimenta

Frontiers in Nutrition

doi 10.3389/fnut.2021.709915

6,111 views
12 citations

Review

Published on 20 Sep 2021

Consumption of Coffee and Risk of Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis of Observational Studies

in Nutrition Methodology

Jiaying Ni
Ping Wang
Tao Zheng
Long Lv
Hao Peng

Frontiers in Nutrition

doi 10.3389/fnut.2021.739359

5,280 views
1 citation

Methods

Published on 18 Aug 2021

Providing Measurement, Evaluation, Accountability, and Leadership Support (MEALS) for Non-communicable Diseases Prevention in Ghana: Project Implementation Protocol

in Nutrition Methodology

Amos Laar
Bridget Kelly
Michelle Holdsworth
Wilhemina Quarpong
Richmond Aryeetey
Gideon Senyo Amevinya
Akua Tandoh
Charles Agyemang
Francis Zotor
Matilda E. Laar

Frontiers in Nutrition

doi 10.3389/fnut.2021.644320

4,507 views
8 citations

Review

Published on 12 Aug 2021

Association of Dietary Cholesterol Intake With Risk of Gastric Cancer: A Systematic Review and Meta-Analysis of Observational Studies

in Nutrition Methodology

Peng Miao
Lin Guan

Frontiers in Nutrition

doi 10.3389/fnut.2021.722450

3,675 views
9 citations

Original Research

Published on 29 Jul 2021

Updated Database and Trends of Declared Low- and No-Calorie Sweeteners From Foods and Beverages Marketed in Spain

in Nutrition Methodology

Mª de Lourdes Samaniego-Vaesken
Beatriz González-Fernández
Teresa Partearroyo
Rafael Urrialde
Gregorio Varela-Moreiras

Frontiers in Nutrition

doi 10.3389/fnut.2021.670422

4,828 views
10 citations

Original Research

Published on 06 Jul 2021

Diet Data Collected Using 48-h Dietary Recall: Within—and Between-Person Variation

in Nutrition Methodology

Sinara Laurini Rossato
Sandra Costa Fuchs

Frontiers in Nutrition

doi 10.3389/fnut.2021.667031

3,965 views
5 citations

Original Research

Published on 14 Jun 2021

Validity and Reliability of a Water Frequency Questionnaire to Estimate Daily Total Water Intake in Adults

in Nutrition Methodology

Abigail T. Colburn
Evan C. Johnson
François Péronnet
Lisa T. Jansen
Catalina Capitan-Jimenez
J. D. Adams
Isabelle Guelinckx
Erica T. Perrier
Andy Mauromoustakos
Stavros A. Kavouras

Frontiers in Nutrition

doi 10.3389/fnut.2021.676697

4,932 views
2 citations

Original Research

Published on 07 Apr 2021

Retrospectively Estimating Energy Intake and Misreporting From a Qualitative Food Frequency Questionnaire: An Example Using Australian Cohort and National Survey Data

in Nutrition Methodology

James P. Goode
Kylie J. Smith
Michelle Kilpatrick
Monique Breslin
Wendy H. Oddy
Terence Dwyer
Alison J. Venn
Costan G. Magnussen

Frontiers in Nutrition

doi 10.3389/fnut.2021.624305

5,379 views
5 citations

Methods

Published on 05 Feb 2021

High-Throughput Analysis of Water-Soluble Forms of Choline and Related Metabolites in Human Milk by UPLC-MS/MS and Its Application

in Nutrition Methodology

Daniela Hampel
Setareh Shahab-Ferdows
Ngoc Nguyen
Gilberto Kac
Lindsay H. Allen

Frontiers in Nutrition

doi 10.3389/fnut.2020.604570

3,953 views
4 citations

Perspective

Published on 10 Nov 2020

Self-Selection Bias: An Essential Design Consideration for Nutrition Trials in Healthy Populations

in Nutrition Methodology

Lauren M. Young
Sarah Gauci
Andrew Scholey
David J. White
Andrew Pipingas

Frontiers in Nutrition

doi 10.3389/fnut.2020.587983

8,998 views
13 citations

Methods

Published on 22 Oct 2020

Within- and Between-Household Variation in Food Expenditures Among Low-Income Households Using a Novel Simple Annotated Receipt Method

in Nutrition Methodology

Sruthi Valluri
Simone A. French
Brian Elbel
J. Michael Oakes
Sarah A. Rydell
Lisa J. Harnack

Frontiers in Nutrition

doi 10.3389/fnut.2020.582999

2,048 views
2 citations

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Articles

Comparison of the Diet Photograph Record to Weighed Dietary Record and 24 h Dietary Recall for Estimating Energy and Nutrient Intakes Among Chinese Preschoolers

The Chinese Adolescent Cohort Study: Design, Implementation, and Major Findings

How to Estimate Food Prices and Diet Costs in Population-Based Studies?

Feasibility Study of an Automated Carbohydrate Estimation System Using Thai Food Images in Comparison With Estimation by Dietitians

The Saturation Effect of Body Mass Index on Bone Mineral Density for People Over 50 Years Old: A Cross-Sectional Study of the US Population

Online Food Frequency Questionnaire From the Cohort of Universities of Minas Gerais (CUME Project, Brazil): Construction, Validity, and Reproducibility

Consumption of Coffee and Risk of Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis of Observational Studies

Providing Measurement, Evaluation, Accountability, and Leadership Support (MEALS) for Non-communicable Diseases Prevention in Ghana: Project Implementation Protocol

Association of Dietary Cholesterol Intake With Risk of Gastric Cancer: A Systematic Review and Meta-Analysis of Observational Studies

Updated Database and Trends of Declared Low- and No-Calorie Sweeteners From Foods and Beverages Marketed in Spain

Diet Data Collected Using 48-h Dietary Recall: Within—and Between-Person Variation

Validity and Reliability of a Water Frequency Questionnaire to Estimate Daily Total Water Intake in Adults

Retrospectively Estimating Energy Intake and Misreporting From a Qualitative Food Frequency Questionnaire: An Example Using Australian Cohort and National Survey Data

High-Throughput Analysis of Water-Soluble Forms of Choline and Related Metabolites in Human Milk by UPLC-MS/MS and Its Application

Self-Selection Bias: An Essential Design Consideration for Nutrition Trials in Healthy Populations

Within- and Between-Household Variation in Food Expenditures Among Low-Income Households Using a Novel Simple Annotated Receipt Method